idle notions

Here’s the menu plan I’ve come up with for the coming week:
Salmon kedgeree - we had this tonight. It’s from a Women’s Weekly cookbook. Great taste, relatively quick and easy and something you can probably do if you haven’t had a chance to do the grocery shopping – depending on what you usually have in your cupboard/pantry.
Bill Granger recipes:

creamy mushroom and proscuitto pasta
lemon pound cake. I made this cake this evening while I was doing dinner and [...]